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  • 两岸蔬菜行业标准比对及共通对策研究

    DOI:10.3969/j.issn.1674-5698.2024.04.019

    作者:林新萍

    关键词:蔬菜;标准;差异;标准共通

    Comparison of Cross-strait Vegetable Sectoral Standards and Common Countermeasures

    Author:LIN Xinping

    Keywords:vegetable;standards;difference;common standard

    摘要:

    蔬菜是居民生活必不可少的农产品,两岸蔬菜及其制品贸易对菜农至关重要,但是大陆出口至台湾地区的蔬菜中时常因两岸安全标准差异而受阻。在两岸融合发展的大背景下,本文以蔬菜为研究对象,对两岸蔬菜相关标准进行比对分析,为两岸蔬菜质量安全管控提供参考,并提出两岸蔬菜标准共通的建议。

    Abstract:

    Vegetables are essential agricultural products in the people’s lives. The trade of vegetables and their products between Taiwan and the Chinese Mainland is very important to farmers. However, vegetables exported from the Chinese Mainland are often not allowed to enter Taiwan market due to the differences of safety standards. In the context of CrossStrait integration and development, the paper chooses vegetables as the research object, compares and analyzes the relevant standards of vegetables between Taiwan and the Mainland, which provides reference for the quality and safety control of vegetables, and gives suggestions on the common standards of vegetables across Taiwan Straits.

    基金项目:本文是厦门市市场监督管理局科技项目“两岸食品行业标准共通现状分析、需求识别”(项目编号:XMSJ202103)研究成果。

    作者简介:林新萍,工程师,硕士研究生,主要从事两岸标准化研究。

    主管单位:

    国家市场监督管理总局

    主办单位:

    中国标准化研究院

    中国标准化协会

    国内刊号:

    CN11-5811/T

    国际刊号:

    ISSN1674-5698

    创刊时间:

    1964年

    出版周期:

    月刊

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